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Holiday Menu

StartersAppetizers

  • Mini Beef Wellingtons  1 dozen/$65.00

  •    Ca

    ramelized Onion + Bacon Puff Pastry wrapped Brie 

    with crostini 
  • 8 oz brie/$25.00  1 pound brie/$40.00
  • Curried Crab Phyllo Strudel 9" log /$30.00  

  • Sautéed Apples with Caramel+ Pecans Puff Pastry wrapped Brie    with crostini  

  • 8 oz brie/25.00 or 1 pound brie/$40.00 

  • Chicken, Chile & Queso Fresco Empanadas  1 dozen/$25.00

  • Spinach, Artichoke & Feta Pull-Apart Rolls 1dozen/$25.00

  • Butternut Squash, Apple & Gruyere Phyllo Turnovers  

  • Whipped Feta Dip with housemade crackers. 1 pint/$25.00

  • Smoked Salmon Dip with housemade crackers & crostini 1 pint/$30.00

  • Mushroom & Leek with Gorgonzola Galette 9"/20.00

DESSERTS

  • Bouche de Noel: chocolate cake & vanilla or espresso filling frosted with chocolate ganache   9"/$45.00

  • Ugly Sweater Cake: Chocolate or Vanilla Cake frosted with Vanilla Swiss Buttercream & decorated for the season 9x12 pan/$30.00
  • Christmas Cookie Plate:
  • of each: Chocolate Peppermint Thumbprint, Red Velvet Crinkle, Cranberry-Orange Butter Cookies, Gingerbread Men, Russian Tea Cakes, Chocolate Chip Cookies & Browned Butter Snickerdoodles      $30.00/plate
  • Gingerbread Bundt Cake with cream cheese glaze 9"/ $20.00
  • White Chocolate & Raspberry Cheesecake. 9"/$30.00
  • Decadent English Trifle:  ginger cake, vanilla custard, white chocolate, raspberries & whipped cream 9"/$30.00
  • Apple & Cranberry Galette 9"/$16.00
  • Nancy's Rum Cake: boozy, buttery bundt cake 9"/23.00

 

 

​BREAKFAST GOODIES

  • Pear-Almond Danish Braid:  rich flaky crust filled 

    with pears & almond frangipane 9"/15.00
  • Brioche Cinnamon Rolls 1 dozen /$20.00

  • Nutella Pull Apart Star Bread 12" round/$20.00

Raised Doughnuts dipped in chocolate or tossed in cinnamon sugar

1 dozen/$25.00

To Order Please Call

415-269-4381

OR EMAIL @

annabskitchen@gmail.com

Citrus Fruits

Take a look and give Anna B's Kitchen a call

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